Veg Samosa
Veg Samosa
Golden fried pastry triangles
Veg Samosa is a classic savoury snack made using crisp pastry triangles filled with a spiced masala vegetable mixture, fried until perfectly golden. Crunchy on the outside with a warm, flavourful filling inside, it delivers a satisfying bite every time.
Allergens
Gluten
Gluten
A
B
C
D
E
Nutri-score
A
B
C
D
E
Nutri-score
Nutritional Facts
7 servings per container
Serving Size
57g
Calories (kCal)
Energy (KJ)
Protein (g)
Total Fat
Sat. Fat
Cholesterol
Total Carbohydrate (g)
Total Sugars (g)
Added Sugars (g)
Dietary Fibre (g)
Sodium (mg)
302
Amount Per 100g
Amount Per Serving
%DV
1264
3
10
2
0
50
6
0
2
210
172
720
1.7
6
1.1
0
29
0.0
0
0.9
92
9%
9%
3%
7%
6%
0%
10%
0%
0%
3%
4%
Vitamin D (mg)
Calcium (mg)
Iron (mg)
Magnesium (mg)
Potassium (mg)
0
15
0.5
5
250
0
6.6
0.2
2
110
0%
1%
1%
1%
2%
Nutritional Facts
70
40
1%
5
3
1%
1.0
0.6
3%
8.6
1%
15
0
0
0%
140
80
3%
3
1.7
6%
3
2
3%
6
3.4
0%
50
29
10%
Vitamin D (mg)
Calcium (mg)
Iron (mg)
Magnesium (mg)
Potassium (mg)
Sodium (mg)
Dietary Fibre (g)
Added Sugars (g)
Total Sugars (g)
7 servings per container
Serving Size
57g
Calories (kCal)
Energy (KJ)
Protein (g)
Total Fat
Sat. Fat
Cholesterol
302
1264
3
10
2
0
172
720
1.7
6
1.1
0
9%
9%
3%
7%
6%
0%
Amount Per 100g
Amount Per Serving
%DV
Total Carbohydrate (g)
Key Ingredients
Key Ingredients
Banana
Grated Coconut
Sugar
Cashew Nuts
Raisins
Ghee
Cardamom Powder
Turmeric Powder
Banana
Grated Coconut
Sugar
Feature name
Raisins
Ghee
Cardamom Powder
Turmeric
Banana
Grated Coconut
Sugar
Feature name
Raisins
Ghee
Cardamom Powder
Turmeric
Banana
Grated Coconut
Sugar
Feature name
Raisins
Ghee
Cardamom Powder
Turmeric
Banana
Grated Coconut
Sugar
Feature name
Raisins
Ghee
Cardamom Powder
Turmeric
Cook It Your Style
Cook It Your Style
1
1
Oven Heating
Oven Heating
Preheat oven to 350°F (175°C). Place Veg samosas on a baking sheet lined with parchment paper. Lightly brush them with oil or melted butter. Heat for 3-5 minutes, flipping halfway through, until fully heated.
Preheat oven to 350°F (175°C). Place Veg samosas on a baking sheet lined with parchment paper. Lightly brush them with oil or melted butter. Heat for 3-5 minutes, flipping halfway through, until fully heated.
2
2
Stovetop Method
Stovetop Method
Heat a non-stick pan on medium-low heat. Add a tablespoon of oil or ghee. Place thawed Veg samosas in the pan and flip occasionally until evenly heated.
Heat a non-stick pan on medium-low heat. Add a tablespoon of oil or ghee. Place thawed Veg samosas in the pan and flip occasionally until evenly heated.
3
3
Microwave Method
Microwave Method
Place Veg samosas on a microwave-safe plate. Heat for 30-60 seconds, checking frequently until evenly heated.
Place Veg samosas on a microwave-safe plate. Heat for 30-60 seconds, checking frequently until evenly heated.
GudFriday was born from a simple truth: good food should be effortless, comforting, and true to its roots.
Copyright © 2026 Gud Friday.
GudFriday was born from a simple truth: good food should be effortless, comforting, and true to its roots.
Copyright © 2026 Gud Friday.